Welcome to the Thatch Bar and Restaurant Donegal.

Open everyday12pm – 11pm (Food served to 9pm)
About us


Thatch Bar & Restaurant proudly opened its doors July 2021 under new ownership/management, with award winning chef Joe Nolan and his talented team. Serving the freshest range of local seafood dishes, meats & poultry with a selection of tasty plant-based dishes for vegetarians and vegans.

The premises has kept its charm and character with some traditional new additions as well as a new bar and upholstery.  We look forward to welcoming you!

Highest Quality Foods

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